
Chef Ian has been on the lookout for kitchen gadgets that actually work.
Because let’s be honest — there are plenty of tools out there that look clever enough, but end up being bulky, awkward to store, or just not much better than what we already have. That is exactly why the Dreamfarm range has been such a great find.
Dreamfarm is an award-winning Australian design company known for creating clever kitchen tools that solve real problems, and the Fluicer is another perfect example of that thinking.
The Dreamfarm Fluicer – Lemon is an easy-squeeze citrus juicer designed to make one of those everyday kitchen jobs simpler, cleaner, and far less frustrating. Unlike traditional citrus presses with their bulky shape and awkward drawer footprint, the Fluicer has a slimline design that folds completely flat for easy storage. No big humps, no wasted space, and no wrestling to fit it into an already crowded drawer.
What makes it even smarter is the way it works. Its two-handed sideways pivot action uses the stronger muscles in your arms rather than relying on hand strength alone, so it takes far less effort than a traditional citrus press. The clever hinged mechanism presses the fruit from the sides, much like juicing by hand, rather than crushing it flat — giving you better leverage and making the whole job feel easier.
The built-in pip catcher strains the juice as you squeeze and helps direct it neatly into a glass, bowl or pan, which means less mess and better control. And when you are cooking, that sort of thoughtful detail makes all the difference.
This Lemon Fluicer is designed for use with lemons and limes, making it the ideal all-rounder for everyday kitchen use — from dressings and marinades to a squeeze of citrus over fish, greens, or a finished dish.
This is exactly the kind of tool Chef Ian appreciates — practical, space-saving, easy to use, and designed to solve a problem properly.
Because it solves two common kitchen frustrations in one hit — bulky storage and hard squeezing.
The Fluicer is easy to use, easy to store, and far more thoughtful than the average citrus press. It folds flat, works with less effort, catches the pips, and gives you better control over where the juice goes. Smart, practical, and exactly the kind of tool that earns its place.
Underground Chef is designed to fit into real life, not take it over. You can start gently, explore at your own pace, and choose the level of guidance that feels right for you.
There’s no pressure to commit and no long-term lock-in. Just thoughtful support, clear guidance, and a way of cooking that works around how you live today.
