This is the oat milk trusted by cafés across Australia — crafted specifically for barista performance. Made from premium Australian-grown oats and just five clean ingredients, it delivers silky texture, beautiful stretch, and a creamy finish that complements coffee without overpowering it.
Whether you’re steaming for latte art or blending into your morning smoothie, this one behaves exactly how you want it to.
Coffee & Lattes
Smooth to steam, stable in espresso, and ideal for flat whites, cappuccinos, and latte art.
Smoothies & Shakes
Adds body and subtle oat sweetness without overpowering other flavours.
Breakfast & Baking
Use in overnight oats, pancakes, muffins, or anywhere you’d normally use milk.
If you’re using it for coffee at home, give the carton a gentle shake before pouring and steam slightly cooler than dairy milk — oat milk prefers a little less heat for that perfect silky texture.
Filtered Water, Ground Australian Oats (9%), Sunflower Oil, Canola Oil, Minerals (Phosphorus, Calcium), Sea Salt.
Contains gluten (from oats).
May contain wheat.
Store in a cool, dry place.
Refrigerate after opening and consume within 5 days.
Made in Australia
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There’s no pressure to commit and no long-term lock-in. Just thoughtful support, clear guidance, and a way of cooking that works around how you live today.
